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We love cooking. We love eating. We love science. Food lab is our blend of cooking with science.
Uncategorized
As current teachers, we co-founded Win Elements LLC to empower teachers to make a difference. [...]
Blended Learning
As current teachers, we also skeptical when any programs promise to save teachers and school [...]
600 grams wet okara 100 grams vital wheat gluten 50 grams of soy flour 30 [...]
Dessert Vegetarian
TOFU PUDDING 6 cups fresh soy milk 1 Tbsp corn starch + 1/4 cup of the water mixture 1/2 tsp glucono [...]
Main Dish
Science of fluffy scrambled eggs [...]
3 eggs 2 Tablespoon of olive oil Salt and pepper Heat oil in a nonstick [...]
1.5 Liters of water 1 Tablespoon of salt (for flavoring) Eggs (only cook up to [...]
Cook easy-to-peel hard-boiled eggs every time. [...]
50 grams peeled, deveined shrimps 30 grams of sweet corn 30 grams of frozen peas [...]
20 g Sichuan Peppercorn 20 g star anise 10 g fennel seeds 10 g cinnamon [...]
2 lbs. of lamb leg or shoulders ( cut into 2 cm cubes) Marinade 2 [...]
20 mL of milk 1 egg 40 gram of cake flour Combine and whisk to [...]
Caramel 20 mL of water 80 grams of sugar On medium heat, boil water and [...]
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